Cooking class in session in Washington Heights

Washington Heights buzzes with culinary energy, where home cooks and aspiring chefs discover their passion through hands-on cooking classes. From Dominican-inspired techniques to classic New York kitchen skills, local cooking schools transform kitchen novices into confident meal makers.

Local spots like Selfup NY and Taste Buds Kitchen offer immersive experiences that go beyond basic recipes. Whether you’re learning family-style Puerto Rican cooking or mastering professional knife techniques, these classes celebrate the neighborhood’s rich gastronomic diversity.

Explore Washington Heights’ tastiest cooking class adventures!

Selfup NY (New York City)

What to Expect

Interactive multi-course cooking classes with chef-guided meal preparation

Description

Selfup NY offers hands-on cooking classes and culinary experiences in downtown Manhattan, featuring diverse international cuisines and interactive workshops at their 16 Beaver Street location. Classes range from Italian dinner preparation to sushi workshops, with options for public classes, team building, and private events.

Where: New York City | More Info: Selfup NY

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Taste Buds Kitchen (New York City)

What to Expect

Interactive, multi-course cooking experiences with flexible group and solo participation

Description

Taste Buds Kitchen offers hands-on adult cooking classes in New York City where participants learn multi-course menu preparation in a social, interactive environment. Two-hour sessions welcome all skill levels, covering diverse cuisines like pasta making and sushi rolling. Classes are designed to be engaging, with family-style dining and BYOB options.

Where: New York City | More Info: Taste Buds Kitchen

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The Cooking Lab (Port Washington)

What to Expect

Chef-owners with international culinary training and diverse backgrounds

Description

The Cooking Lab offers hands-on culinary classes in Port Washington, led by classically trained French chef Mathieu Lanfant and former private chef Michelle Capobianco. Classes range from fundamental cooking skills to seasonal and ethnic cuisine, designed to build kitchen confidence for adults, teens, and children through interactive learning experiences.

Where: Port Washington | More Info: The Cooking Lab

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