Anchorage’s culinary scene sizzles with hands-on cooking classes that transform kitchen novices into confident home chefs. From downtown studios to university programs, local cooking experiences offer fresh opportunities to slice, dice, and create delicious Alaskan-inspired dishes.
Whether you’re craving professional techniques from the University of Alaska Anchorage’s Culinary Arts program or intimate lessons at The Dirty Apron, Anchorage’s cooking classes serve up skills that go beyond basic recipes.
Discover Anchorage’s tastiest cooking adventures below!
Featured Cooking Classes in Anchorage
The Dirty Apron
What to Expect
Professional kitchen equipment and local chef-guided instruction
Description
Local Anchorage cooking store offering hands-on cooking classes for adults and kids, featuring professional-grade equipment and local chef-led instruction. Emphasizes skill-building and culinary exploration in an intimate, community-focused setting.
Where: Anchorage | More Info: The Dirty Apron
The Jorgenson House
What to Expect
Wild Alaska seafood and regional cuisine cooking experiences
Description
Intimate cooking classes at The Jorgenson House invite guests into a modern, open-air studio kitchen in Juneau, where participants prepare three-course meals featuring wild Alaska seafood, fresh pasta, or gourmet chocolate dishes. Expert local chefs guide small groups of up to 12 people through hands-on culinary experiences, sharing insider techniques and regional cooking secrets.
Where: Anchorage | More Info: The Jorgenson House
University of Alaska Anchorage Culinary Arts
What to Expect
Comprehensive culinary education with nationally recognized certification programs
Description
University of Alaska Anchorage's Culinary Arts program offers comprehensive hands-on training for aspiring chefs, featuring professional-grade instruction in classical cooking techniques, baking arts, and restaurant management. Students earn nationally recognized certifications and can participate in youth boot camps spanning food technology, basic culinary skills, and decorative baking techniques.
Where: Anchorage | More Info: University of Alaska Anchorage Culinary Arts